Pumpkin pie

Ingredients

2 eggs
16 oz pumpkin canned
1/2 tsp ginger
1/2 tsp salt
1 tsp cinnamon
1/4 tsp cloves
3/4 cup sugar
13 oz evaporated milk
1 9 inch unbaked pie shell

Directions

  1. Preheat oven 425.
  2. Mix filling ingredients in the order given.
  3. Pour into pie crust.
  4. Bake for 15 minutes.
  5. Reduce heat to 350 and bake for 45 minutes more, or until a knife inserted in the center comes out clean. Cool.

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