Pork chop dinner

Ingredients

1 lb Carrots, coarsely chopped
3-4 medium Potatoes, cubed
4 Boneless pork loin chops
1 large Onion, sliced
1 envelope Onion soup mix
2 cans (10 3/4 oz) Condensed cream of mushroom soup, undiluted

Directions

  1. Place carrots and potatoes in a 3 quart slow cooker. Top with pork chops, onion, soup mix and soup. Cover and cook for 6-8 hours or until meat and vegetables are tender.

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