Potato Soup

Ingredients

5 cups Water
6 Potatoes bite size pieces
2 Onions, Chopped
1/2 cup Celery, Chopped
1 Carrot, sliced
2 Leeks, optional
1 T Parsley Flakes
1 tsp Salt
1/2 tsp Pepper
1 T Chopped Chives
4 Chicken Bouillon Cubes
1/3 cup Butter
1 (13oz) Evaporated Milk

Directions

  1. Mix all ingredients except milk and butter in a large pot. Cook until potatoes are tender. Remove from heat, add milk and butter.

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