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7-Layer Magic Bars
Ingredients
1/2 cup butter, melted
1 1/2 cups graham cracker crumbs
10 oz can sweetened condensed milk
2 cups chocolate chips
1 cup butterscotch morsels
1 1/2 cups coconut, shredded
Directions
Preheat oven to 350 degrees.
Lightly grease a 9x13-inch pan.
Combine melted butter and graham cracker crumbs in a 9x13-inch pan and form a base crust.
Pour sweetened condensed milk over crumbs.
Using half of each, layer chocolate chips, butterscotch chips, and coconut.
Using the other half of each, layer chocolate chips, butterscotch chips, and top with coconut.
Bake for 25 minutes.
Allow to cool completely before cutting into bars.
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holiday
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asian
crockpot
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