Nana's Chili

Ingredients

2 lbs ground beef
3 large (6 small) cans of stewed tomatoes
1 green pepper, diced
1 onion, diced
1 tsp minced garlic
1/2 tsp cumin
1 1/2 tsp salt
1 Tbsp chili powder
2 cans of kidney
1/4 tsp pepper

Directions

  1. Brown ground beef with peppers, onions, and garlic. in a soup pan. Drain when fully cooked.
  2. Add the remaining ingredients. Be sure to crush or cut up the stewed tomatoes.
  3. Cook until hot and bubbly.
  4. Serve with corn bread.

 Tags