Pecan White Chocolate Chip Cookies

Ingredients

1 cup Butter
1 cup Sugar
1 cup Brown sugar
1 tsp Vanilla
2 large Eggs
1 1/2 cups Oatmeal
2 3/4 cups Flour
1 tsp Baking powder
1 tsp Baking soda
1 cup Pecans, chopped
1 cup White chocolate chips

Directions

  1. Preheat oven to 375 degrees.
  2. In a bowl, mix butter, brown sugar, and white sugar until light and fluffy.
  3. Beat in eggs, one at a time; add vanilla.
  4. Stir in oatmeal.
  5. Sift flour, baking powder, and baking soda into the mix.
  6. Stir together until combined. Add in pecans and white chocolate chips.
  7. Bake for 10-12 minutes. If you want a chewy cookie, bake for 9-10 minutes.

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