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Best Cake Brownies
Ingredients
1/2 cup butter, softened
1 cup sugar
4 eggs
16 oz can of chocolate syrup
1 tsp vanilla
1 cup flour
1/2 tsp salt
Glaze:
1 cup sugar
1/3 cup milk
2/3 cup semisweet chocolate chips
2/3 cups of mini marshmallows
Directions
Combine butter and sugar. Add eggs one at a time, beating well after each addition.
Beat in chocolate syrup and vanilla.
Add flour and salt until blended.
Pour into a greased 15x10x1inch baking pan.
Bake at 350 for 20-23 minutes until a toothpick inserted near the center comes out clean.
Cook on a wire rack for 15-20 minutes.
For the glaze:
In a small pot, combine sugar, butter, and milk. Bring to a boil; boil until sugar is dissolved.
Remove from heat, stir in chocolate chips and marshmallows until melted.
Pour over brownies and spread evenly.
Refrigerate for 5 minutes before cutting.
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asian
crockpot
dave-favorite
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